Thursday, April 9, 2009

Tomato Basil Soup

From Cindi
1 jar tomato basil spaghetti sauce (any brand you like)
1/4 cup half & half
1/4 cup chicken broth (I usually add about half cup to make it go farther)

* optional: chicken breast, boiled & shreddedBoil chicken, set aside, combine rest of ingredients and let "stew" 15 or so minutes then shred chicken and throw back in until warm!

Tastes yummy with Farm Rich mozarella bites and salad : )


Dion said...

Made this today. It was super easy and yummy.