Tomatillo Avocado Salsa:
1 lb tomatillos, husked, rinsed and roughly chopped
1 Avocado, peeled, chopped
3/4 c fresh cilantro leaves
1 Serrano chili, chopped
2 Tbs Fresh lime juice
1 tsp salt
Place all ingredients in a small food processor or blender and puree. Serve with tortilla chips or chicken. Makes about 2 cups.
This is so good. I made it last night for the first time. I put it on top or our chicken and then sprinkled the chicken with some 2% Mexican cheese blend. Yum!
Thursday, April 16, 2009
Tomatillo Avocado Salsa
Posted by Hi, I'm Ginny at 5:35 PM
Subscribe to:
Post Comments (Atom)
Posts
4 comments:
I was wondering what happened to the recipe blog - here you are!! So glad I stumbled onto it.
girlie, how did I miss you have a recipe blog, I don't know if I have seen it before if I did I may not have known it was yours..love it, the beer bread I must try!!!
Oh, I am so glad you made the Apple dumplings and liked them for your cookout!!!
Hi everyone! Thanks for letting me contribute! I will definitely be trying this salsa! It looks great!
Post a Comment